Keywords
- Food--Religious aspects--Islam1
- History1
- Intellectual life1
- Interfaith relations1
- Islam1
- Islam--Customs and practices1
- Islamic countries1
- Islamic philosophy1
- Jamʻ al-jawāmiʻ fī al-uṣūl (Subkī, Tāj al-Dīn ʻAbd al-Wahhāb ibn ʻAlī)1
- Judaism1
- Jāmiʻ al-ṣaghīr (Suyūṭī)1
- Learning and scholarship1
- Letter writing, Turkish1
- Lumʻah al-Dimashqīyah (Shahīd al-Awwal, Muḥammad ibn Makkī)1
- Manuscripts, Persian1
- Marriage (Islamic law)1
- Mathal al-sāʼir fī adab al-kātib wa-al-shāʻir (Ibn al-Athīr, Ḍiyāʼ al-Dīn Naṣr Allāh ibn Muḥammad)1
- Mehmet Daniş, -18371
- Muslim scholars1
- Muslims--Conduct of life1